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Zucchini Fritters
1 pound zucchini (8 to 10 small or 2 large), ends trimmed 1 cup (4 ounces) grated Parmesan cheese 1/2 cup chopped green onions 1/2 cup all-purpose flour 1 tablespoon… Read More »
Nannie’s Catfish Cakes & Come Back Sauce
Honest Abe Living Magazine features Cooking with Lodge Cast Iron recipes in each issue along with photos of log cabins, log homes and timber frame homes. Ingredients 1 sleeve premium… Read More »
Pan-Fried Fajita Steaks
Honest Abe Living Magazine features Cooking with Lodge Cast Iron recipes in each issue along with photos of log cabins, log homes and timber frame homes. Ingredients 2 tablespoons chili… Read More »
Upside-Down Salsa Cornbread
Honest Abe Living Magazine features Cooking with Lodge Cast Iron recipes in each issue along with photos of log cabins, log homes and timber frame homes. Ingredients Filling: 1 tablespoon… Read More »
Duck Breast with Sugar Snap Peas and Mushrooms
Duck Breast with Sugar Snap Peas and Mushrooms – Honest Abe Living Magazine features Cooking with Lodge Cast Iron recipes in each issue along with photos of log cabins, log homes… Read More »